1. Market research: Understand market trends and pain points of customer needs for products, participate in conceptual design and feasibility analysis of R&D projects, and put forward suggestions on technology implementation, cost control, quality and development progress from the perspective of professional fields, independently Complete the scheme design and realization of the design scheme; visit the market to understand the industry status and new market performance, find problems and improve them in time.

2. Product design: Possess independent innovation and research and development capabilities, do a good job in application research and development, combine concepts and program designs in the food field, and design diversified products that meet market and customer needs; accurately recommend new research and development products according to customer requirements and apply them to the industry In the customer's end product;

3. Knowledge and skills: Familiar with the testing, evaluation and application of existing ophthalmic equipment in the market; have industry development and market acumen, understand the preferences of target audiences in the market, meet customer needs, and be able to combine market development trends and dynamics with timely and bold innovation and cooperation application;

4. Formulate the relevant ratio of R&D front-end products: formulate relevant formulas and determine cup types and cost analysis in a timely manner according to new product requirements;